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Restaurant Supervisor

Job Id: 6073

Pitapit

pitapitlakeshore@gmail.com

May 15, 2024

Etobicoke

Ontario

Full Time

Overview

Languages

English

2 Positions

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work site environment

Noisy
Odours
Wet/damp
Hot

Work setting

Restaurant

Responsibilities

Tasks

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules

Supervision

1 to 2 people
3-4 people
Cook (general)
Food and beverage servers
Food service counter attendants and food preparers
Kitchen and food service helpers

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Walking
Physically demanding

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

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