Cook NOC 63200 Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise […]

Plan, organize, direct, control and evaluate daily operations Cost products and services Organize and maintain inventory Negotiate with clients for catering or use of facilities Set staff work schedules and monitor staff performance Provide customer service

Cook for Japanese Restaurant Employer: Mr.Tonkatsu Business Address & Location of Work: 548 Yonge Street, Toronto, ON, M4Y 1Y8   Terms Terms of employment: Full-time and Permanent Employment conditions: Day, Evening, Shift, Weekend, Night Wage: $17 per hour based on 35 hours per week Benefits: 10 paid vacation days per year   Skills & Requirements […]