Job Id: 3567
AMA DOUGH ENTERPRISES LTD.
amadoughca@gmail.com
September 13, 2023RICHMOND
British Columbia
Full Time
Job location : # 143 – 11860 Hammersmith Way, Richmond, BC V7A5G1 Salary : $24.00 hourly / 40 hours per Week Terms of employmentPermanent employment :Full time Can work on different shifts Start date : As soon as possible Benefits : Free parking vacancies : 1 Languages : English, 2nd language an asset Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience : 1 year to less than 2 years in food & beverage processing Work site environment : Cold/refrigerated Responsibilities : Prepare production and other reports ; Recommend measures to improve productivity and product quality ; Supervise, co-ordinate and schedule (and possibly review) activities of workers; Establish methods to meet work schedules and co-ordinate work activities with other work units Supervision : 5-10 people Has to pass criminal record check Work conditions and physical capabilities : Fast-paced environment; Attention to detail ; Work under pressure; Personal suitability; Efficient interpersonal skills ; Flexibility ; Judgement ; Organized ; Team player ; Reliability
Overview Vacancy – 8 Wage – $28.85/hr Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Mountain driving expertise Arrange travel, related itineraries and make reservations Load and unload goods Obtain special permits and other documents required to transport cargo on international routes Operate and drive […]
Job details Location: 4003 Burron Ave suite 10Saskatoon, SKS7P 0E1 Workplace information: On site Salary: 27.00 hourly / 40 to 50 hours per Week Terms of employment: Permanent employmentFull time Day, Early Morning, Evening, Flexible Hours, Morning, Night, Overtime, Weekend Start date: Starts as soon as possible Benefits: Health benefits Vacancies: 4 vacancies Overview Languages English Education Secondary (high) […]
– Establish methods to meet work schedules – Supervise and co-ordinate activities of staff who prepare and portion food – Train staff in job duties, sanitation and safety procedures – Estimate ingredient and supplies required for meal preparation – Hire food service staff – Ensure that food and service meet quality control standards – Prepare […]