Job Duties Welcome clients Determine the cost of the goods, services, or entrance and use an electronic cash register, another cash register, an optical price scanner, or other equipment to calculate the total amount that must be paid Weigh bulk items and produce Accept and handle payments made with a credit card, debit card, cash, or check. Pack […]

Full-time position – $28 per hour Must have 3 to 5 years of related experience with a Bachelor's degree.  Duties include : Establish work schedules and procedures co-ordinate activities with other work units. Monitor movement of supplies and material  Keep track of shipments, follow-up on any issues with work orders Maintain work records and logs

Tasks: Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Manage kitchen operations Wage: 18.00 hourly / 40 hours per week Please email your resume to: huann5943@gmail.com. Thank you.