Supervise, coordinate, and plan the activities of food processing workers. Establish working methods to meet deadlines and coordinate work with other sections. Order equipment and supplies. Resolve work-related problems and recommend measures to increase productivity. Manage staff and ensure their training. Ensure compliance with occupational safety standards. Draft reports. Identify, evaluate, and control production-related risks.

A Family owned business in the field of commercial and residential electrical services is looking for /1/ One administrative officer for its location in Dartmouth, Nova Scotia. The work shall be on a temporary /2/ TWO YEARS' full-time, non-seasonal, contract. The salary shall be $26.5/h. The job description shall be: Oversee and coordinate office administrative […]

Job description Responsibilities: Assume full responsibility for household in absence of parents Perform light housekeeping and cleaning duties Bathe, dress and feed infants and children Discipline children according to the methods requested by the parents Instruct children in personal hygiene and social development Maintain a safe and healthy environment in the home Organize, activities such […]